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Types of Hobs A hob (known as a stove top in North America) is a cooking appliance that heats pans using electricity or flames. There are many different types of hobs. You can choose the one that best fits your kitchen and style. Induction hobs have an elongated ceramic surface and either four or five zones to heat your pans. Modern touch-operated designs are sleek and stylish, and easy to clean. Ceramic hobs Ceramic hobs can give your kitchen a modern and sleek look. They have a flat glass-ceramic surface that is easy to clean, which means spills and splatters can be quickly cleaned. They also heat up very quickly and are energy efficient which helps reduce your electricity bills. Ceramic hobs can be slow when changing the temperature settings. This can be a hassle when you need to cook something that requires a quick reduction or an increase in the heat. Electric hobs use plates that are heated by electric elements underneath. They can be individually controlled with rotary knobs, and then tacked to the power level you require. You can utilize the Boost feature to boost the temperature of a particular area. Ceramic hobs also have extremely high degree of heat retention, so they'll remain hot to the touch even after being turned off. This could be a problem for families with children, so it's advisable to place them in an area that is away from flammable objects and away from children. This kind of hob is able to be used on a variety of worktops including laminate and solid hardwood as well as granite. It's also quite affordable and is a great alternative if you are looking to replace your old stoves without spending a large amount of money. As with all appliances, they need to be installed correctly and connected to the mains. We recommend hiring an electrician to ensure your new hobs are safe to use. This kind of hob is sensitive to pan shapes and sizes. It is necessary to purchase cookware that is either exactly the same dimensions as the element or that will fit comfortably inside each heating zone on the hob. If the cookware doesn't match, then the element will not recognize it and won't begin to heat the base of the pan. This can result in cooking that is uneven and make the stove less efficient. Gas on glass hobs Gas-powered glass hobs have an elegant, modern look. While they can be more expensive than electric models and require professional installation, they usually require less time to heat up. It's not uncommon for a complete pan of water to be boiling within four minutes or less. This kind of hob is ideal for cooks who wish to control how much heat is generated. Glass hobs are more susceptible to damage and require more frequent cleaning because they are more likely to accumulate grease and residue. One of the best examples of a glass-on-gas model is this Bertazzoni hob, which boasts four black monobloc burners, each with precise metal control knobs to create a stylish and sophisticated finish. The wok ring has a power of 4kW for additional versatility, and the pan supports are dishwasher-safe. This Bosch gas hob is a highly recommended model. It combines a stylish piece of toughened glass with modern cooking technology. The dual ring design at the left of the gas hob has a double inner burner to improve heat distribution and increase the speed of cooking. It also comes with an easy-to-read power indicator that lets you control the precise temperature of the flame. You can select from nine pre-set settings, like high settings to sear steaks, and a low one for scrambled egg. Our test subjects also appreciated the controls because they were simple and easy to use. There are a few minor disadvantages, for instance, you must press the controls a further nine times before reaching the maximum temperature and the glass can make it difficult to see what the burners are doing. This Neff model is one of the best gas-on-glass hobs available at an affordable price. It's not likely to win any design awards however it's going to perform the task and be a great addition to your kitchen at just above 120 dollars. Electric hobs There are a variety of electric hobs that are perfect for modern homes. Not only do they have a sleek design that fits in with the rest of your kitchen and are also equipped with modern technology that is safer, quicker and more efficient in energy use than their predecessors. Ceramic glass hobs are among the most well-known electric stoves. These hobs have a sleek glazed finish, and have an easy surface to clean and resistant to scratches. These hobs are also fitted with a power booster function which allows you to boost the heat for a brief time. Induction hobs are another electric hob that is perfect for modern homes. In contrast to traditional electric and gas plate hobs, induction hobs utilize electromagnetic fields to directly heat your cookware. This means they are more energy-efficient and have precise temperature control. However, they require a specific kind of pan to work with them and are costly to install. Hobs made of glass that are gas-powered are a different option for modern homes. Similar to a traditional gas hob, it has the burner underneath an underlying layer of flat glass. The glass is heatproof as well as shatterproof, which makes it easier to clean than tempering glass. Many of these hobs are equipped with an “hot surface indicator” that warns you of the heat. Gas hobs remain a preferred choice for many home chefs However, they can be noisy and hard to clean. The flame can be difficult to control and take a long time to get hot and cool off. However, electric hobs are more efficient in energy use and easier to clean. For the ultimate in modern efficiency You can also find electric stoves that are compatible with LPG gas. This lets you switch between different fuel sources, meaning you can adjust your cooking to fit your needs. It is important to remember that these hobs need to be installed by an approved gas safe engineer and require an appropriate cable of 6mm for your kitchen. They are also not suitable for people with pacemakers because the electromagnetic field could interfere with them. Induction hobs Beneath the glass surface of induction hobs sit copper coils which run an electrical current that varies. When an induction-compatible pan is placed on a hob the coils generate magnetic fields that create heat directly in the pan instead of heating the surface of the worktop (gas) or a heated plate (electric). This makes induction hobs extremely efficient from an energy perspective, as there's no residual heat that is wasted. There are a myriad of models of induction stoves, from the basic entry-level ones with a single zone marked by rings, to more sophisticated multi-zoned induction stoves that can have up to six zones that allow multiple pots to be cooked simultaneously on one flex area. Some of these premium models come with a touch-slider control that looks very similar to how you operate an iPhone. You can choose the desired temperature by sliding your finger from left to right over the power bar located in the middle. Certain models can even be programmed with settings for specific recipes or food items that can help you save time and effort in the kitchen. Induction hobs tend to be more expensive than ceramic hobs, but they are believed to be more energy efficient over the long term because they heat up faster and have a smaller area for heating up which can help lower your energy costs. They also cool faster and have a more secure design with no hot plates, which makes them ideal for families with children or older people living in the house. However, they can create magnetic fields that could interfere with some medical devices like pacemakers therefore it is essential to center your pans over the burner and avoid placing small pans on large burners. As with all electric hobs, you'll need to keep your electric hob clean, as food and debris can build up over time. You can either employ a standard oven cleaning product or invest in a professional one to keep your oven in good condition and shining for longer. Avoid using any abrasive cleaning product or a scouring pad on your stove, as they can scratch the surface.